Don't hesitate making this casserole because it sounds different. You'll be very surprised how well it all comes together and tastes so wonderful! I've had several turned up noses over this dish, but once they tasted it...well, needless to say, there wasn't any left!
½ cup sugar
3 T. all-purpose flour
1 cup shredded cheddar cheese
20 oz can pineapple chunks, drained and 3 T. juice reserved
½ cup round buttery crackers, crushed
1/4 cup butter, melted
Spoon into a buttered 1 ½ quart casserole dish.
In a separate bowl, combine cracker crumbs, melted butter and reserved pineapple juice, until well blended.
You'll be so surprised at how tasty this casserole is!