Oh my goodness!
Another great cookbook from Gooseberry Patch!
These ladies know what it's like to have a full day...
but your family is hungry and you know that you
need to get supper on the table.
Well, worry no more!
has come to the rescue!
This cookbook is full of delicious recipes,
for the oven, stove top and slow cooker,
and sure to fill up the bellies of your family!
Just take a look at the chapters!
Tuesday is Tex-Mex Night
Wednesday is Italian Night
Comfort Food Thursday
Just for Fun Friday
Gooseberry Patch has every weeknight covered for you!
Unsure what to cook for Saturday and Sunday?
eenie, meenie, minie, mo....
just pick a recipe that you'd like to try from
anywhere in the book,
it doesn't matter what day you chose from....
Venture out. Take a risk. Be daring.No one will notice that you prepared a Tex-Mex Tuesday
meal on Sunday.
All they will know is that you have prepared a meal
that they will ask for again and again!
Be sure to pick up your copy today!
Today's recipe is from
Savory Onion Roasted Veggies
1.35 oz pkg onion soup mix
1 lb. potatoes, quartered or cubed
16 oz pgk baby carrots
1 red pepper, cut into chunks
1/3 cup olive oil
juice of 1/2 lemon
2 T. fresh parsley, chopped
garlic powder, salt and pepper to taste
Combine all ingredients in a large bowl; toss to coat vegetables well.
Spray a baking sheet with non-stick vegetable spray;
spread mixture evenly on pan.
Bake at 425*, stirring every 10 minutes, for 40 minutes, or until potatoes are tender and other vegetables are golden and carmelized.
Makes 4 servings.
Actually....this recipe will feed more than four!
Perfect along side a steak, hot off the grill!
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