This delicious cake is just oozing cinnamon flavor!
And that's all I need to say about that....
And that's all I need to say about that....
Cinnamon Pudding Cake
SERVES 12
1 cup sugar
2 T. butter
1 cup milk
2 cup all-purpose flour
2 t. baking powder
2 t. cinnamon
1/4 t salt
Mix all ingredients together and blend well. Pour into a greased 13"x9" baking pan, add topping.
Topping:
2 cups brown sugar
2 T butter
1 1/4 cup water
Combine ingredients in a saucepan; bring to a boil.
Pour mixture over the cake batter and bake at 350 degrees for 25 minutes.
(I apologize for missing photos..too blurry..didn't want to spoil it for you)
Doesn't this look good?
You've inspired me to make this!! I have this book and I love cinnamon!
ReplyDeleteTina, this looks delightfully yummy!
ReplyDelete