Wednesday, October 19, 2011

Fall-O me in to the kitchen for Quick and Easy Tuna Casserole

 I know we all have a few recipes that we use when time is limited. This Tuna Casserole recipe is so easy to 'throw' together. Serve with a side of veggies and dinner rolls and Supper's Ready!
QUICK AND EASY TUNA CASSEROLE

1 7.25 oz boxes Mac n Cheese
1 10 3/4 oz cans cream of chicken soup  
1 small can tuna  
Seasoned bread crumbs

Preheat oven to 350*
Prepare Mac n Cheese as directed on pkg.
Stir in soup and tuna.
Pour into 8 x 8 in baking dish.
Sprinkle bread crumbs over top.
Bake until casserole is heated and top is golden, about 20 minutes.

Serves 3 - 4
Recipe can be easily doubled or tripled! 
I usually make extra, because we like this casserole heated up the next day smushed between two pieces of bread or a dinner roll! Mmmm...Yum... a Tuna Casserole sandwich! I bet this is your first time hearing that!
 
 

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