Fried Cube Steak Strips

Today is my daughter in law's birthday. I always ask my kids and their spouses what they want for their birthday dinner and she chose Fried Cube Steak Strips. I haven't made them in months because I try not to fry anything anymore, due to me wanting to cut down on fatty foods. But, I was sure happy I had a 'reason' to make these tonight!

Fried Cube Steak Strips

1 cup of milk

2 eggs

Whisk together in a medium size bowl/pie plate

In another bowl/pie plate, mix together

1 cup of all-purpose flour

2 tsp hamburger seasoning

1 tsp barbeque seasoning

1 tsp ground pepper

Cut 4 cube steaks in to strips

 Dip each steak strip in to milk/egg mixture.

 then in the flour mixture..being sure to cover completely.

Fry steak strips in 1/2 inch of oil, heated on medium heat.

Turn steak when it's golden brown,

about 5 - 7 minutes

Remove from pan when both sides are golden brown. 

Or...if you're like my youngest son, allow steak to fry a bit longer for a crispier batter.

Serve plain, dip in BBQ or steak sauce

or cover with gravy!